An Introduction to Polysaccharide Biotechnology
Medicine, Science and technology
Synthetic audio, Automated braille
Summary
Polysaccharides and related high molecular weight glycans are hugely diverse with wide application in Biotechnology and great opportunities for further exploitation. An Introduction to Polysaccharide Biotechnology – a second edition of the popular original text by Tombs and Harding –… introduces students, researchers, clinicians and industrialists to the properties of some of the key materials involved, how these are applied, some of the economic factors concerning their production and how they are characterized for regulatory purposes.
Title Details
ISBN
9781315355405
Publisher
CRC Press
Copyright Date
2017
Book number
5603780