
The Harrow Fair cookbook: prize-winning recipes inspired by Canada's favourite country fair
Canadian non-fiction, Food and drink
Human-narrated audio, Human-transcribed braille
Summary
These recipes reflect the author's belief that when food is made from scratch, with wholesome, natural ingredients, it can't help but be delicious. The Harrow Fair Cookbook will inspire you to cook with what's local and seasonally available. Includes recipes… for sour cherry jam, bread and butter pickles, peaches and cream pie, and lemon shake-ups. 2010.