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The ghost orchard: the hidden history of the apple in North America
Par Helen Humphreys. 2017
Delving deep into the storied past of the apple in North America, Humphreys explores the intricate link between agriculture, settlement,…
and human relationships. She brings light to such varied topics as how the apple first came across the Atlantic Ocean with a relatively unknown Quaker woman long before the more famed “Johnny Appleseed”; how bountiful Indigenous orchards were targeted to be taken over or eradicated by white settlers and their armies; how the once-17,000 varietals of apple cultivated were catalogued by watercolour artists from the United States’ Department of Pomology; how apples wove into the life and poetry of Robert Frost; and how Humphreys’ own curiosity was piqued by the Winter Pear Pearmain, believed to be the world’s best tasting apple, which she found growing beside an abandoned cottage not far from her home. 2017.The great American chili book
Par Bill Bridges. 1981
The great fire
Par Jim Murphy. 1995
An account of the conflagration that levelled much of Chicago in 1871. Chronicles events from the fire's outbreak and rapid…
spread to its extinguishment by rain, as reported by survivors and in documents of the period. Examines the origins, circumstances, and official failures that contributed to the disaster. Grades 5-8. A 1996 Newbery Honor Book. c1995.The galleys at Lepanto
Par Jack Beeching. 1982
The G.I. diet cookbook: [200 easy, delicious recipes for permanent weight loss]
Par Rick Gallop. 2006
Offers two hundred nutritious, low-G.I. recipes for breakfasts, lunches, snacks, appetizers, dinners and desserts. There are simple-to-prepare dishes for weekday…
meals, simmers and roasts for leisurely weekends, and elegant fare for entertaining friends. Includes recipes for Crunchy Granola, Creamy Seafood Chowder, Spinach-stuffed Chicken Breasts and Chocolate Cake with Ganache Icing. 2006.The forgotten trail: one man's adventures on the Canadian route to the Klondike
Par Larry Pynn. 1996
In 1992, Vancouver Sun journalist Larry Pynn decided to undertake an adventure. He followed the old Stikine Trail in the…
Yukon, by foot, horseback and canoe, to the Klondike. He discovered many relics, met colourful characters, and relived Canadian gold rush history.The first American: a story of North American archaeology
Par Clara Winston, Richard Winston, C. W Ceram. 1971
A wide-ranging account of the development of North American archaeology, with particular emphasis on early man, the Southwest, the American…
Indian, and the mound builders. 1971. Uniform title: Der erste Amerikaner.The family cookbook: More Than 200 Favourite Tried, Tested And Trusted Recipes
Par Good Housekeeping Institute (Great Britain) Staff. 2006
This book contains over 120 recipes and is divided into chapters including Stocking the Storecupboard, Cooking for One or Two,…
Cooking with Children, Quick Weekday Meals, Weekend Recipes and Cooking Family Meals for Special Occasions. Recipes range from the simple, such as pork and noodle stir fry, to encourage non-cooks into the kitchen, to Thai chicken curry and Moroccan spice poussin for the more experienced cook. At the beginning of each chapter there is helpful and practical advice about where to buy key ingredients, how to plan your meals in advance and build up a collection of recipes that you can have on standby whatever the occasion. 2006.The family table: recipes & moments from a nomadic life
Par Jazz Smollett-Warwell, Jake Smollett, Jussie Smollett, Jurnee Smollet-Bell. 2018
Growing up, Hollywood's Smollett siblings car-tripped between America's coasts thirteen times. With each new home, their mother would transform a…
long piece of butcher block into a smooth varnished table. That table would become the heart of the Smollett clan, where they gathered each night. Filled with personal stories and over 125 recipes, this book will bring you and your family to the dinner table. 2018.The everyday diabetic cookbook
Par Stella Bowling, British Diabetic Association Staff. 2001
This diabetic cookbook contains over 200 specially created recipes which provide healthy, balanced meals. Each recipe lists calories per serving,…
fat, protein and carbohydrate content. The book also contains a section on diabetes and a healthy lifestyle. 2001.The comfort food cookbook
Par Johanna Burkhard. 1997
The Everest years: a climber's life
Par Chris Bonington. 1987
At the age of 50, the author, one of the world's best-known mountaineers, reached the summit of Mount Everest in…
1985 after four attempts. He chronicles his Everest expeditions and the ascent of Mount Vinson in the Antarctic with Frank Wells. 1987.The end of the world
Par Lewis H., ed Lapham, Peter T Struck. 1997
Selections from letters, memoirs, reports, and a few imaginary portrayals, presenting first-person descriptions of human tragedies. Illustrates the impact of…
disasters on society, recounts instances of extreme brutality inflicted on groups and communities, explores the capacity for regeneration, and cites examples of people's responses to doomsday scenarios. 1998, c1997.The diary of one now dead
Par Tom Drodge, Grover Cleveland Hodge. 2018
On December 10, 1942, at the height of the Second World War, a crew of seven men boarded the bomber…
plane Time's A Wastin' and departed the American base at Narsarsuaq, Greenland, on their way back to the United States via Goose Bay, Labrador. After crossing the Davis Strait between Greenland and Labrador, the B-26 ran into rough weather and crashed at Saglek, Labrador. All of the crew survived. As per their training, they stayed with the wreck to wait for rescuers--but rescue never came. This is their incredible story, as related by the diary kept by the pilot, First Lieutenant Grover Cleveland Hodge. 2018.The complete Tassajara cookbook: recipes, techniques, and reflections from the famed Zen kitchen
Par Edward Espe Brown. 2009
This compilation of Edward Brown's previous books emphasises his Zen approach to cooking. Focusing on fresh, seasonal ingredients and whole…
foods, the recipes include soups, salads, sauces, spreads, entrees, desserts, pastries and breads. 2009.The chosen ones: Canada's test pilots in action
Par Sean Rossiter. 2002
From the dawn of aviation, Canada has produced intrepid pilots of renown. Learning their craft in some of the most…
difficult conditions anywhere, many of these flyers became expert pilots, navigators and mechanics. These great Canadians pilots were among the highest-scoring Allied aces of both world wars. 2002.The Harrow Fair cookbook: prize-winning recipes inspired by Canada's favourite country fair
Par Moira Sanders, Lori Elstone, Beth Goslin Maloney. 2010
These recipes reflect the author's belief that when food is made from scratch, with wholesome, natural ingredients, it can't help…
but be delicious. The Harrow Fair Cookbook will inspire you to cook with what's local and seasonally available. Includes recipes for sour cherry jam, bread and butter pickles, peaches and cream pie, and lemon shake-ups. 2010.The happy camper: an essential guide to life outdoors
Par Kevin Callan. 2007
A compendium of basic wilderness instruction and well-tested campsite advice from one of North America's top canoeing and outdoors experts.…
Learn how to plan your trip, pack only what's needed, and beat the bugs, stake a tent, build a fire, ward off unwanted wildlife, and paddle a canoe. Also includes using maps and a compass, camp cooking, camping with dogs and kids, bruises, blisters and Band-Aids, and cold-weather camping. 2007, c2005.The horizontal Everest: extreme journeys on Ellesmere Island
Par Jerry Kobalenko. 2002
Ellesmere Island lays a mere 450 miles from the North Pole and has the highest peaks in the Western Hemisphere…
east of the Rockies. For more than a decade, Kobalenko has traced the routes of explorers and Inuits, and broken many new trails across the frozen terrain of Ellesmere Island. He investigates the motives and mistakes of the island's first explorers, searches for clues to the mysterious disappearance of scientist-explorer Dr. Hans Kruger and the murder of an Inuit guide. 2002.The herb book: all about herbs and their uses with over 275 imaginative recipes
Par Arabella Boxer, Philippa Back. 1980
This text describes the history and traditions of herbs and explains about their uses and cultivation - from home-made cosmetics,…
herbal teas and sweet-scented potpourri to the flavour of herbs in cooking. The text presents over 275 recipes from light soups to health-giving drinks. 1980.