The end of the line: how overfishing is changing the world and what we eat
Essais et documents généraux, Environnement, Sciences et technologies
Audio avec voix humaine
Résumé
Clover describes how fishing with modern technology has nearly destroyed entire ocean ecosystems: New England's fisheries have collapsed, the fish stocks of West Africa's continental shelf are overexploited, and few cod are left in Newfoundland's Grand Banks. He blames trawlers… with huge nets that destroy everything in their wake, celebrity chefs with endangered species on their menus, the European Union, the U.N. Food and Agricultural Organization, and countries like Japan and Spain that persist in illegal fishing. 2006.
Description du titre
ISBN
9781595581099
Éditeur
New Press, The
Année
2006
Cote
2423989
Description de la version audio du CAÉB
Narrateur
Mary Fisher
Durée
15 heures 10 minutes 38 secondes
Producteur
CNIB, 2009.