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Snark!, the herald angels sing: sarcasm, bitterness, and the holiday season (Snark Series)
Par Lawrence Dorfman. 2011
Bah! Humbug! It's that time of year again. Time to spend too much, drink too much, eat too much, smile…
falsely, dig down deep to try and find "good cheer," battle crowds, try to find parking in over-crowded lots, ignore surly clerks, bartenders, waiters, valets, and parking lot attendants, all in the pursuit of that moment of happiness known throughout the world as--dun, dun, dun: the Holidays. Has there ever been a time more suited to tapping into snark? With commentary, jokes, and quotes regarding Thanksgiving, Christmas, Hanukkah, Kwanza, New Year's; on bad presents, worse in-laws, horrible children, and much more glorious excess. UnratedButterflies in November
Par Auður A. Ólafsdóttir, Auour Ava Olafsdottir, Brian FitzGibbon. 2014
Bread and jam for Frances
Par Russell Hoban. 1992
Cooked Up
Par Ben Okri, Pippa Goldschmidt, Chitra Banarjee Divakaruni, Elaine Chiew. 2015
Food can bring together families, communities, and cultures. It is the essence of life and yet our relationships with one…
another can be most fraught at the dinner table. This perpetually fascinating subject has inspired a unique collection of fiction--including flash fiction, essay, short stories, and even a "stoku" (amalgam of short story and haiku)--from a wonderfully diverse and international group of authors.The authors in the anthology include Elaine Chiew, Chitra Banarjee Divakaruni, Rachel J. Fenton, Diana Ferraro, Vanessa Gebbie, Pippa Goldschmidt, Sue Guiney, Patrick J. Holland, Roy Kesey, Charles Lambert, Krys Lee, Stefani Nellen, Mukoma Wa Ngugi, Ben Okri, Angie Pelekidis, Susannah Rickards, and Nikesh Shukla.Elaine Chiew is a London-based writer who has won several prizes for her short stories and flash fiction. She was included in One World: A Global Anthology of Short Stories. Many of her stories revolve around food.Chitra Banarjee Divakaruni is an award-winning author, poet, activist, and teacher of writing. She has been published in many magazines and her writing has been included in over fifty anthologies.Ben Okri has published eight novels, including The Famished Road and Starbook, as well as collections of poetry, short stories, and essays. He has won numerous international prizes.Pippa Goldschmidt writes long and short fiction, poetry and nonfiction. Her PhD in astronomy inspired her first novel The Falling Sky, about a female astronomer who discovers the Universe and loses her mind.The Cheffe: A Culinary Novel
Par Marie NDiaye. 2016
The Cheffe is born into a very poor family in Sainte-Bazeille in south-western France, but when she takes a job…
working in the kitchen of a couple in the Landes region, it does not take long before it becomes clear that the Cheffe has an unusual, remarkable talent for cooking. She dreams in recipes, she's always imagining food combinations and cooking times, she hunts down elusive flavours and aromas, and she soon usurps the couple's cook.But for all her genius, the Cheffe remains very secretive about the rest of her life. She becomes pregnant, but will not reveal her daughter's father. She shares nothing of her feelings or emotions. And when the demands of her work and caring for her child become too much, she leaves her baby in the care of her family, and sets out to open her own restaurant, which will soon win rave reviews and be lauded by all.But her relationship with her daughter will never be easy, and before long, it will threaten to destroy everything the Cheffe has spent her life perfecting.The Cheffe: A Culinary Novel
Par Marie NDiaye. 2019
The Cheffe is born into a very poor family in Sainte-Bazeille in south-western France, but when she takes a job…
working in the kitchen of a couple in the Landes region, it does not take long before it becomes clear that the Cheffe has an unusual, remarkable talent for cooking. She dreams in recipes, she's always imagining food combinations and cooking times, she hunts down elusive flavours and aromas, and she soon usurps the couple's cook.But for all her genius, the Cheffe remains very secretive about the rest of her life. She becomes pregnant, but will not reveal her daughter's father. She shares nothing of her feelings or emotions. And when the demands of her work and caring for her child become too much, she leaves her baby in the care of her family, and sets out to open her own restaurant, which will soon win rave reviews and be lauded by all.But her relationship with her daughter will never be easy, and before long, it will threaten to destroy everything the Cheffe has spent her life perfecting.Searching for love? You'll find it at The Little Café at the End of the Pier... The Little Café at…
the End of the Pier is the Café at the End of the Pier novellas collected together for the first time.When Jo's beloved grandparents ask for her help in running their little café at the end of the pier in Salthaven-on-Sea she jumps at the chance. The café is a hub for many people: the single dad who brings his little boy in on a Saturday morning; the lady who sits alone and stares out to sea; the woman who pops in after her morning run.Jo soon realises that each of her customers is looking for love - and she knows just the way to find it for them. She goes about setting each of them up on blind dates - each date is held in the café, with a special menu she has designed for the occasion.But Jo has never found love herself. She always held her grandparents' marriage up as her ideal and she hasn't found anything close to that. But could it be that love is right under her nose...?**The Little Café at the End of the Pier is the collected Café at the End of the Pier novellas. If you have already read and enjoyed the novellas then you have already read The Little Café at the End of the Pier.*********Readers love The Café at the End of the Pier:'Brings a smile to your face and a tear to your eye' - Goodreads reviewer'Heartwarming and made me smile... I can't wait to read more' - Goodreads reviewer'Perfectly charming and totally yummy' - Amazon reviewerWhat's Left of Me is Yours
Par Stephanie Scott. 2020
A BOOK OF THE YEAR FOR THE DAILY MAIL AND WOMAN AND HOMEA New York Times 'Editor's Pick'One of the…
Observer's Ten Best Debut Novelists of 2020Shortlisted for the Author's Club First Novel AwardLonglisted for the Jhalak PrizeLonglisted for the CWA John Creasy New Blood Dagger'Enrapturing... This richly imagined novel considers the many permutations of love and what we are capable of doing in its name' New York Times'A brilliant debut' Louise Doughty, author of Apple Tree Yard'You'll have the heart rate of an Olympic hurdler' Sunday Express'I read it with my heart in my throat' Sara Collins, author of The Confessions of Frannie Langton 'An exquisitely crafted masterpiece you'll be pressing into the hands of others' Woman & Home 'An intoxicatingly atmospheric mystery' Daily Mail'Dark, addictive and eye-opening, this is a brilliant debut' StylistA gripping debut set in modern-day Tokyo and inspired by a true crime, What's Left of Me Is Yours follows a young woman's search for the truth about her mother's life - and her murder.In Japan, a covert industry has grown up around the wakaresaseya (literally "breaker-upper"), a person hired by one spouse to seduce the other in order to gain the advantage in divorce proceedings.When Sato hires Kaitaro, a wakaresaseya agent, to have an affair with his wife, Rina, he assumes it will be an easy case. But Sato has never truly understood Rina or her desires and Kaitaro's job is to do exactly that - until he does it too well.While Rina remains ignorant of the circumstances that brought them together, she and Kaitaro fall in a desperate, singular love, setting in motion a series of violent acts that will forever haunt her daughter Sumiko's life.Told from alternating points of view and across the breathtaking landscapes of Japan, What's Left of Me Is Yours explores the thorny psychological and moral grounds of the actions we take in the name of love, asking where we draw the line between passion and possession.Repentance
Par Eloísa Díaz. 2021
A FINANCIAL TIMES 'SUMMER BOOKS OF 2021' PICK'An accomplished, inventive detective novel thrumming with tension and family secrets' Sanaë Lemoine,…
author of The Margot Affair'An astonishingly assured first novel, both funny and moving'The Times Crime Club'Very impressive... Repentance is an evocative crime thriller with a likeable, self-aware protagonist, but also skilfully explores the darkest period in Argentina's modern history'Financial Times'A powerful crime novel ... Opening old historical wounds that still strongly affect Argentinian society, this is a tale with many layers, many of them painful to evoke and a strong depiction of a country and a period that still simmers between the pages of history books and the crime novel is a perfect way of lancing the boil. Recommended'Maxim Jakubowski, Crime Time BUENOS AIRES, 1981.Argentina is in the grip of a brutal military dictatorship.Inspector Joaquín Alzada's work in the Buenos Aires police force exposes him to the many realities of life under a repressive regime: desperate people, terrified people and - worst of all - missing people.Personally, he prefers to stay out of politics, enjoying a simple life with his wife Paula. But when his revolutionary brother Jorge is disappeared, Alzada will stop at nothing to rescue him.TWENTY YEARS LATER...The country is in the midst of yet another devastating economic crisis and riots are building in the streets of Buenos Aires. This time Alzada is determined to keep his head down and wait patiently for his retirement. But when a dead body lands in a skip behind the morgue and a woman from one of the city's wealthiest families goes missing, Alzada is forced to confront his own involvement in one of the darkest periods in Argentinian history - a time ofcollective horror and personal tragedy.Alternating between two key moments in the life of a man and his country, Repentance is a noir with a difference, featuring an unforgettable character on a quest to solve a case that offers both a painful reminder of all he has lost and a last chance at redemption.Jane Austen's Table: Recipes Inspired by the Works of Jane Austen: Picnics, Feasts and Afternoon Teas
Par Robert Tuesley Anderson. 2021
From picnicking on Box Hill and supper at the Netherfield Ball, to Mrs. Bennet's family dinners and strawberry picking at…
Donwell Abbey, food plays a valuable role in the novels of literary heroine Jane Austen.Jane Austen's Table brings readers a sumptuous array of recipes that capture all the spirit and verve of the food of Jane Austen's world and the Regency era, adapted and reimagined for the modern day. Including recipes such as Netherfield White Soup, Box Hill Picnic Pies, General Tilney's Hot Chocolate, and Summer Berry Delice, this beautiful collection of over 70 recipes provides an irresistibly charming experience of Austen's novels like no other.This beautiful cookbook also features fascinating insights into the food of Jane Austen's world in the form of short essays and recipe notes, making this the perfect addition to any Austen fan's bookshelf.· Recreate the delicious meals, picnics and tidbits from the novels of Jane Austen, and indulge in all the luxury and splendour of the Regency period.· Discover food and drink for every occasion, from picnics and suppers to sweet delights for your very own routs and balls.· Immerse yourself in Austen's world and all the pomp and charm of the eighteenth century with detailed notes and essays featured throughout.Jane Austen's Table: Recipes Inspired by the Works of Jane Austen: Picnics, Feasts and Afternoon Teas
Par Robert Tuesley Anderson. 2021
From picnicking on Box Hill and supper at the Netherfield Ball, to Mrs. Bennet's family dinners and strawberry picking at…
Donwell Abbey, food plays a valuable role in the novels of literary heroine Jane Austen.Jane Austen's Table brings readers a sumptuous array of recipes that capture all the spirit and verve of the food of Jane Austen's world and the Regency era, adapted and reimagined for the modern day. Including recipes such as Netherfield White Soup, Box Hill Picnic Pies, General Tilney's Hot Chocolate, and Summer Berry Delice, this beautiful collection of over 70 recipes provides an irresistibly charming experience of Austen's novels like no other.This beautiful cookbook also features fascinating insights into the food of Jane Austen's world in the form of short essays and recipe notes, making this the perfect addition to any Austen fan's bookshelf.· Recreate the delicious meals, picnics and tidbits from the novels of Jane Austen, and indulge in all the luxury and splendour of the Regency period.· Discover food and drink for every occasion, from picnics and suppers to sweet delights for your very own routs and balls.· Immerse yourself in Austen's world and all the pomp and charm of the eighteenth century with detailed notes and essays featured throughout.The Adults: A Christmas vacation with your ex. What could go wrong?
Par Caroline Hulse. 2018
'Genuinely unputdownable books are rare in my experience. This is one. A brilliant, original comedy' Daily Mail* * * *…
*MEET THE ADULTS...Claire and Matt are divorced but decide what's best for their daughter Scarlett is to have a 'normal' family Christmas with them all together.Claire brings her new boyfriend Patrick, a seemingly eligible Iron-Man-in-Waiting. Matt brings the new love of his life Alex, funny, smart, and extremely patient. Scarlett, their daughter, brings her imaginary friend Posey. He's a rabbit.Together the five (or six?) of them grit their teeth over Organized Fun activities, drinking a little too much after bed-time, oversharing classified secrets about their pasts and, before they know it, their holiday is a powder keg that ends - where this story starts - with a tearful, frightened, call to the police...But what happened? They said they'd all be adults about this...* * * * *'I loved The Adults! Funny, dry and beautifully observed. Highly recommended' Gill Sims, #1 bestselling author of Why Mummy Drinks and Why Mummy Swears'Such a breath of fresh air! Witty, intensely human and (dare I say it) relatable ... The perfect comedy of errors' Katie Khan'The Adults is my top read of 2018 so far. Absolutely hilarious ... This one will stay with me for a long time' Cathy Bramley 'Packed with sharp wit, engaging characters and off-beat humour, this is a fresh and feisty thrill-ride of a novel' Heat'I took this book on holiday and couldn't put it down! I've never read anything quite like it' The Unmumsy Mum'Gripped me from the start. Reminiscent of Liane Moriarty's Big Little Lies - a sure-fire winner' Cass Hunter, author of The After Wife'Brilliantly funny - will have you wincing in recognition' Good Housekeeping'Funny, poignant, real - a truly original book that made me laugh, cry and cringe in equal measure. I loved it' Charlotte Duckworth'Razor-sharp comedy - barbed and brilliant. The characters are totally convincing ... Sparky, heart-felt and fantastically fun, this is a fabulous debut' Sunday MirrorSearching for love? You'll find it at The Little Café at the End of the Pier... The Little Café at…
the End of the Pier is the Café at the End of the Pier novellas collected together for the first time.When Jo's beloved grandparents ask for her help in running their little café at the end of the pier in Salthaven-on-Sea she jumps at the chance. The café is a hub for many people: the single dad who brings his little boy in on a Saturday morning; the lady who sits alone and stares out to sea; the woman who pops in after her morning run.Jo soon realises that each of her customers is looking for love - and she knows just the way to find it for them. She goes about setting each of them up on blind dates - each date is held in the café, with a special menu she has designed for the occasion.But Jo has never found love herself. She always held her grandparents' marriage up as her ideal and she hasn't found anything close to that. But could it be that love is right under her nose...?**The Little Café at the End of the Pier is the collected Café at the End of the Pier novellas. If you have already read and enjoyed the novellas then you have already read The Little Café at the End of the Pier.*********Readers love The Café at the End of the Pier:'Brings a smile to your face and a tear to your eye' - Goodreads reviewer'Heartwarming and made me smile... I can't wait to read more' - Goodreads reviewer'Perfectly charming and totally yummy' - Amazon reviewerSweet Bean Paste
Par Durian Sukegawa. 2017
'I'm in story heaven with this book.' Cecelia Ahern, author of P.S. I Love You Sentaro has failed. He has…
a criminal record, drinks too much, and his dream of becoming a writer is just a distant memory. With only the blossoming of the cherry trees to mark the passing of time, he spends his days in a tiny confectionery shop selling dorayaki, a type of pancake filled with sweet bean paste. But everything is about to change. Into his life comes Tokue, an elderly woman with disfigured hands and a troubled past. Tokue makes the best sweet bean paste Sentaro has ever tasted. She begins to teach him her craft, but as their friendship flourishes, social pressures become impossible to escape and Tokue&’s dark secret is revealed, with devastating consequences. Sweet Bean Paste is a moving novel about the burden of the past and the redemptive power of friendship. Translated into English for the first time, Durian Sukegawa&’s beautiful prose is capturing hearts all over the world.