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Yo confieso: 45 años de espía
Par Fernando Rueda, Mikel Lejarza. 2019
1974: Mikel Lejarza es captado por el servicio secreto para infiltrarse en ETA con el alias de El Lobo. 2019:…
Con otro nombre, Mikel Lejarza sigue trabajando para el CNI. Esta es su vida. Esta es la historia. Mikel Lejarza ha guardado silencio sobre su vida hasta este momento. Ahora ha decidido desvelar en primera persona en el libro Yo confiesotodo lo que ha hecho y todo por lo que ha pasado. Ha escrito, con la ayuda del periodista Fernando Rueda, unas memorias duras, sinceras, en las que por primera vez cuenta todo lo que ha sido su vida, sin olvidarse de los momentos amargos, de su éxitos e, incluso, de aquellas actuaciones de las que no está especialmente satisfecho. Yo confieso es un libro humano en el que Mikel ha querido que Mamen, su mujer, confidente y compañera en algunas de sus misiones, aporte su visión personal sobre los hechos, recordando los momentos vividos en una relación complicada, como no podía ser otra que la vivida por una mujer que ha compartido 40 años con el agente más antiguo que tienen los servicios secretos españoles. La crítica ha dicho...«405 páginas que te dejan sin aliento. Estas confesiones de El Lobo son imprescindibles para conocer esa parte que ha permanecido oculta de nuestra historia reciente.»Julia Navarro «Un trabajo espléndido.»Nieves Herrero «La genteencontrará muchas informaciones que le gustará, le apasionarán, en este libro.»Bruno Cardeñosa, La rosa de los vientos, Onda Cero «Lejarza y Rueda cuentan todo lo que le ha pasado al agente de los servicios secretos españoles desde aquella primera misión que supuso un enorme golpe para la banda terrorista.»eldiario.es «Un estremecedor relato en el que aparece por primera vez Mamen, la mujer de El Lobo, que narra una historia humana y personal sobre los sufrimientos que entraña estar durante 40 años con alguien que vive en la clandestinidad.»El Español «Duro, inmisericorde, Mikel Lejarza revela en Yo Confieso, a través de la pluma de Fernando Rueda, lo que jamás había contado.»El ojo crítico«Detrás de ese libro, claramente, hay alguien que maneja fenomenalmente la pluma.»Adolfo Arjona, COPE «Yo confieso es, además de unas memorias, el resultado de un excelente trabajo editorial.»Jot Down «Un libro valiente, estremecedor, avalado por un héroe que cuenta de primera manomucho de lo que realmente pasó dentro de la organización terrorista que contribuyó a derrotar.»El Periódico de Aragón «Hay libros que enganchan más que una serie, se convierten en adición deseada y buscada. Puede pasar un tiempo pero volvemos a su llamada. El género del confidente informador es el de los observadores en la vida que vienen a poner luz en el otro lado de la luna.»Pilar Falcón, El Correo GallegoSecretos de confesión: 50 años de la Operación Lobo
Par Fernando Rueda, Mikel Lejarza. 2022
La explosiva continuación de Yo confieso, las memorias de Mikel Lejarza, El Lobo. Secretos de confesión son las narraciones de…
la vida de Mikel Lejarza desde un punto de vista diferente, dando voz a personas que habían permanecido en la sombra, personas con las que ha compartido partes trascendentales de su vida. Jefes, colaboradores o familia que nunca habían hablado sobre su relación con él, personas que han hablado desde una perspectiva íntima y personal de unos hechos y sentimientos distintos a los expresados por Mikel.En 2023 se cumplen cincuenta años del inicio de la operación Lobo, cincuenta años del mayor éxito en la lucha contra ETA, cincuenta años del ingreso de Mikel Lejarza en el servicio de inteligencia. Esta segunda entrega de las trascendentales memorias de El Lobo también incluye historias novedosas y sorprendentes que no había querido desvelar y un capítulo extenso llamado «Charlas de café: vamos a contar verdades», en el que Mikel compartirá sus sentimientos, sus anécdotas, sus errores y aciertos, los temas que menos le gustan... en una conversación con Fernando desde lo más profundo de su corazón. El sonido de las palabras de Mikel, el agente negro más antiguo y de mayor prestigio en la historia de España, arrojará luz sobre esas cuestiones que nadie se había atrevido a preguntarle. El libro está marcado por la leyenda creada por ETA de que cualquiera de sus miembros siempre llevaba una bala reservada para matarlo. Una venganza que 50 años después no han podido ejecutar. La crítica ha dicho...«Si les gustan las historias de espías, traiciones, misterios, etc., este es su libro. La lectura de este libro no dejará indiferente a nadie.»Julia Navarro, escritora y periodista «Cuando Fernando Rueda habla con Mikel Lejarza, en esas conversaciones cruzadas, se acreditan muchas de las cosas que han ocurrido en el país, entre alcantarillas, por las azoteas, pero siempre al margen del primer plano dela actualidad, y que nos son develadas gracias a los varios libros ya que Fernando ha publicado.»Carlos Herrera, Herrera en COPE «Secretos de confesión y Yo confieso son dos obras imprescindibles para conocer los entresijos de uno de los episodios más trascendentales y terribles de la reciente historia de España.»R. Pérez Barredo, Diario de Burgos«Un libro imprescindible. Escrito desde el rigor periodístico, escrito desde el periodismo de investigación, y, sobre todo, con la participación de un testigo excepcional de la lucha antiterrorista, Mikel Lejarza.»David Felipe Arranz, Cautivos del mal, Periodista Digital «Incluye historias novedosas y sorprendentes que no había querido desvelar, dando voz a personas que habían permanecido en la sombra, personas con las que ha compartido partes trascendentales de su vida.»El Confidencial Digital«Unas nuevas narraciones de la vida de Lejarza desde un punto de vista más personal.» «El libro da voz a personas que habían permanecido en la sombra, personas con las que el espía compartió partes trascendentales.»Iñigo Aduriz, eldiarioes200 Casseroles
Par Stephanie Ashcraft, Janet Eyring. 2011
From the New York Times-bestselling author: A wonderfully wide variety of satisfying, super easy one-dish meals! With 200 scrumptious…
varieties of easy oven, stovetop, and slow cooker casseroles, this collection of recipes will bring the family home for dinner! Here are comfort dishes for meat-and-potato lovers, for finicky kids, and for company alike—there&’s something for everyone. Ideal for kids away at college or busy parents who need to whip together meals quickly, this cookbook offers enough tasty options to keep you satisfied, including: Sausage-Hash Brown Breakfast BakeIncredible Cheeseburger CasseroleBlack Bean Tortilla PieBaked Ravioli AlfredoCorn Bread Chicken-Vegetable Casserole and many moreThe Big Book of Soups & Stews: 262 Recipes for Serious Comfort Food
Par Maryana Vollstedt. 2001
The author of the popular Big Book of Casseroles returns with 262 cozy, satisfying and delicious soups and stews for…
the whole family.The Big Book of Soups and Stews is brimming with succulent meats, tender vegetables, and creamy, savory goodness. From a hot and hearty stew for a cold night to a cool, refreshing Vichyssoise for a sizzling afternoon, there’s a recipe here for every occasion. Also included are nostalgic classics (like everyone’s favorite Chicken Noodle Soup) as well as innovative new creations inspired by the cuisines of the world—from Thai Ginger Chicken to Mexican Seafood. With a wonderful selection of quick bread recipes and a crockpot full of tips and hints to help soup-makers hone their skills, The Big Book of Soups and Stews is the ultimate one-stop comfort food cookbook.An indulgent collection of twenty vintage-inspired cupcake ideas for every romantic occasion. From the author of Chic & Unique Wedding…
Cakes. Whether you are baking for a romantic celebration, creating cupcake wedding favors, showing someone that you care, or you simply adore unashamedly girly sugarcraft designs, this book will show you how to do it the fun and easy way. Clear step-by-step instructions and beautiful photography make it simple to recreate Zoe Clark&’s cupcake designs at home, and her professional tips and tasty cupcake recipes will inspire you to create your own unique cupcakes. Inside Bake Me I'm Yours . . . Cupcake Love you&’ll find: Classic Romance—simple yet elegant cupcake designs for romantic occasions, including sugar roses and chocolate ganache, Wedgwood-style cupcakes, and an Eiffel Tower cupcake topper! Very Vintage—birdcage cupcakes, floral lace, and cameo sugar models are some of the gorgeous retro-inspired cupcake designs. ArtfromtheHeart—fun, artistic cupcakes for less formal occasions, such as bachelorette or engagement parties. Many of these projects are quick to make for time-pressed bakers! FlowerswithLove—learn how to make sugarpaste rolled roses, plunger cutter sugar flowers, and flowers made using silicone molds to adorn your gorgeous cupcakes. The perfect treat for someone special!Over twenty-five big ideas for pretty little cakes and pastries from Maison Cupcake founder Sarah Trivuncic. With this gorgeous little…
book, you will learn how to bake miniature versions of your best-loved desserts, confections, patisserie, and sweet treats with easy-to-follow recipes and expert instructions for essential cake decorating techniques. Discover how to adorn pastries, cupcakes, and cookies with sugarcraft embellishments and fondant icing for stunning results, and how to whip up tasty fillings and toppings, from buttercream and chocolate ganache to marshmallow fluff, lemon curd, and crème patissière. The compact size and gorgeous photography will make it easy for you to choose a pastry or cake design and get baking and decorating straight away, whether you are an experienced cake decorator or a complete beginner! Inside Bake Me I&’m Yours . . . Sweet Bitesize Bakes, you&’ll find delicious recipes and treats for every occasion, including: · Banana whoopie pies · Choux pastry · Fondant fancies · French macarons · Gingerbread cookies · Cupcakes · Madeleines · Mini meringues · Mini pavlovas · Red velvet cakes · Sweet pastry · Vanilla sponge cakes . . . and many more!Seasonal Cupcakes: Halloween (Seasonal Cupcakes)
Par Carolyn White. 2012
Be the hit of the Halloween party with these spooky, scrumptious treats! Discover delicious cupcake recipes for a sweet…
Halloween with designs including Pumpkin Faces, Ghoulish Mummies, Scary Spiders, Spooks, and Witches&’ Hats. Also included are tips on baking and equipment in a special selection from Seasonal Cupcakes, as cake decorating expert Carolyn White shares the tricks of the trade. Includes photos.Baking Wonderland: A Mix & Match Cookbook for Kids!
Par Jean Parker, Rachel Smith. 2023
Are you ready for a baking adventure? Welcome to Baking Wonderland, the sweetest place on Earth! A magical place full…
of delicious, easy-to-follow baking recipes made especially for kids!This mix-and-match cookbook is for curious kids who love to laugh. It&’s the perfect first baking book for children to use their imaginations, learn new skills and take their baking adventures to out-of-this-world heights! Be our guest and explore this magical theme park full of the most scrumptious cookie, cupcake, donut and cake recipes. Mix and match them with our fabulous frostings, glazes, toppings and milks to build countless combinations for your dream desserts. Wherever you start your adventure, we know you&’ll have fun and learn some cool and interesting stuff along the way . . . Just ask the animal friends you&’ll meet throughout the book!Inside you&’ll find a magical baking wonderland complete with:Cookieland: The cookie carousel will spin you around new recipes like L M N O . . . Peanut Butter Cookies and gluten-free Poop Cookies . . . yum!Cupcakeland: Reach new heights on the cupcake Ferris wheel by baking Cinnamon Hug Cupcakes or Ruby Red Velvet Cupcakes.Wonderpark: Learn how to mix and match your favorite treats with fillings, frostings, glazes, toppings and milks that will have you taste testing over and over!Donutland: Start your engines on the donut speedway! The racers are ready with recipes like Shoe-nuts and Baked Strawberries and Cream Donuts.Cakeland: When a castle is made of cake, why would you want to leave?! Here you&’ll find Disappearing Chocolate Cake and Lemony Olive Oil Cake.Have fun! Make something yummy. This is your cookbook and YOU decide what to bake.A note for parents, caregivers and educators: Baking Wonderland is perfect for encouraging children to develop new skills in the kitchen and engage little ones with curious minds to play with their food. Written in child-centric language, with clear and easy-to-follow step-by-step recipe methods, little bakers will delight in the new skills they develop and learn along the way. With whimsical illustrations, funny jokes, fun facts and lots of cool tips, there is no shortage of education and entertainment on this baking adventure.My Tel Aviv Table: A journey of flavours and aromas from a sun-soaked city
Par Limor Chen. 2023
Publishers Weekly Top 10 Food & Cookery Pick for 2023From the creator of the beloved Delamina restaurants, this is a…
collection of healthy home-style recipes packed with the flavours, aromas and stories of Tel Aviv."Limor Chen's beautiful book bursts with exciting combinations and enticing flavours" Claudia RodenLimor Chen's Delamina restaurants are known for serving up fragrant, exciting and vibrant dishes to transport you to sun-soaked Tel Aviv. In her debut cookbook gorgeously presented in real cloth-bound hardback, Limor shares her wholesome cooking style, one that centres on health and freshness, ensuring that each recipe is packed with flavour and fragrance while remaining light and nourishing.These recipes represent the authentic cooking of a food capital of the world, a cultural melting pot of cuisines and inhabitants, ingredients and aromas:Discover multiple ways to use herbs and spices like za'atar with aubergine or aromatic dried limes in an Iranian beef stew.Lace addictively tangy sumac into labneh or use it to finish a white wine sauce with brill.Share bubbling shakshuka for brunch, fig and goats cheese salad, and a vibrant chopped salad served mezze-styleTry stunning cod chermoula with Israeli cous cous or a legendary family recipe for vine leaves stuffed with venison and fruit.All served with deceptively simple pickles and dips on the side.With the best of Limor's family&’s recipes that evoke the spirit of her home city, this is a cookbook that you&’ll return to time and again for a taste of Tel Aviv.Biohacking meets molecular gastronomy in an all-new cookbook from the author of the Wall Street Journal bestseller Boundless, with 48…
inspired recipes for longevity, health, and great eating.Ben Greenfield has been named America's top personal trainer by one prominent industry group, listed as one of the 100 most influential people in health and fitness by another, and—most important of all—acclaimed by the legions of fans and followers who love how he pushes the boundaries of wellness science.A certified nutritionist and New York Times best-selling author, dedicated biohacker and self-experimenter, and wildly creative cook, Ben brings his "mad scientist chef" approach right into your kitchen in this all-new cookbook. Readers will discover unconventional kitchen tools and tactics, ingredients both familiar and fringe (such as organ meats and colostrum), and detailed guidance for making food that boosts brain and body health, doesn&’t taste like cardboard, and is incredibly fun to create.Within these pages, you'll find:A fresh take on "blue zones" and other principles of clean eating Recipes for plants, meats, fermented foods, drinks, and desserts—from Carrot Cake Blender Waffles to Crispy Fish Collars to Sous Vide Blueberry BrisketCooking techniques from simple roasting and braising to sous vide and air fryingThe secret of food's restorative power to increase energy and vitality at the cellular levelThe science behind the recipes and why they work for youPraise for Ben Greenfield and his Boundless vision:"No one does a deep dive into human health and performance like Ben Greenfield. He leaves no stone unturned as he explores all the recent (and ancient) science surrounding optimal health." — Mark Sisson, New York Times best-selling author and founder of the Primal Blueprint and Primal Kitchen"Ben has always been at the bleeding edge of health and fitness . . . he takes the newest and best information and synthesizes it to address all aspects of performance, health and longevity." — Robb Wolf, New York Times best-selling authorPlant Forward: 100 Bold Recipes for a Mostly Healthy Lifestyle
Par Richard Blais, Jazmin Blais. 2023
Next Level Chef co-star and Bravo&’s Top Chef All-Stars winner Richard Blais and his wife, Jazmin, deliver 100 bold &…
stylish recipes that cast veggies in the starring role on your plate.In their new book, Plant Forward, the Blaises open their kitchen to show you how they eat and maintain healthy habits when the TV cameras are off. Using humor and heart, Richard details how he found his path to health by moving meat to the side in favor of a more plant-centric diet. He teams up with Jazmin to show you how to have fun with cooking, taking produce to an entirely new level without having to abandon meat or dairy entirely—think Zucchini al Pastor and Carrot Hotdogs!Each chapter focuses on a particular veggie or category of plant foods, from cauliflower to greens to tomatoes to whole grains, showcasing many of the diverse ways in which it can be prepared. The recipes feature Blais&’s creative signature style but remain approachable for time-strapped individuals and families. With this array of innovative flavor combinations and flexibility, get ready to embark on the ultimate cooking and eating adventure.Sample Recipes: Tomato and Watermelon PokeJerk Cauliflower SteaksPotatostonesBroccoli Top Pesto with Kale and Whole Wheat SpaghettiZucchini Fritters with ParmesanCarrot Osso Bucco with PolentaThe Blended Mushroom BurgerEggplant and Chickpea SamosasAnytime Almond BiscuitsPlant Forward is complete with full-color photos, pantry upgrades, and the Blais cheat sheet—a weekly guide to staying on track.Learn how to achieve balance and fall in love with cooking again with the Blaises. Whether you are a seasoned chef yourself or a humble home cook, Plant Forward will help you achieve your healthy eating goals and challenge culinary norms with one of America&’s most dynamic and inspiring foodie couples.The Unofficial Ted Lasso Cookbook: From Biscuits to BBQ, 50 Recipes Inspired by TV's Most Lovable Football Team
Par Aki Berry, Meg Chano. 2023
Inspired by the beloved, Emmy Award–winning TV show Ted Lasso, a collection of 50 recipes, DIY ideas, and other Easter eggs…
for anyone who believes that Football is Life!Keep calm and carry on, the Unofficial Ted Lasso Cookbook is here. Perfect for fans in need of sweet treats to numb the sting of defeat, or those who agree that tea tastes like hot brown water, this collection of recipes will warm your heart and fill your stomach. Featuring delicious dishes from every corner of the Lassoverse, like:Pigs in Roy's BlankieTed’s Bullseye BBQ Pulled Pork SandwichSam’s Jollof Rice With ChickenCrown and Anchor Fish and ChipsDani's Cheeky Mexican PoncheDiamond Dogs’ HighballBELIEVE Cupcake SheetAnd of course, Biscuits With the Boss (along with instructions to make your own pink box)With recipes for every occasion—from afternoon teas to AFC Richmond tailgates—plus creative watch party ideas and stories, this cookbook will help you recreate the quirky, high-spirited world of Ted Lasso and welcome its infectious optimism into your own home.The Way of Chai: Recipes for a Meaningful Life
Par Kevin Wilson. 2023
In this celebration of the comfort and community to be found in a warm, well-made cup of chai, Kevin Wilson…
offers readers his famous chai recipes alongside meditations on how to live a simple yet full life.Dubbed &“the CEO of Chai&” by Bon Appétit magazine, Kevin Wilson is an expert on all things chai. When Wilson was a teenager, his family in Sri Lanka applied to come to America, but his was the only visa approved. A world away from his country and so many of his loved ones, he stayed connected to his culture and his family through chai. One day Wilson made a TikTok about how to make the perfect cup of chai—carefully crushing cardamom, cloves, peppercorns, and cinnamon bark, boiling them in milk, adding tea leaves, and stirring until he saw what he describes as &“the color of a happy brown boy.&” The video went viral and earned Wilson many fans who come for the useful guidance on how to make chai but stay for his wise meditations on how the perfect &“cuppa&” can soothe and sustain us—even in the most trying of times. In this book, Wilson shares his most popular recipes and introduces readers to making chai as a spiritual practice that involves patience and attunement to meld just the right combination of spices. In The Way of Chai Wilson beautifully describes how something as simple as a well-made cup of tea can bring us solace amid our struggles. While a steaming cup of chai can&’t solve everything, it can help us tap into the power of patience, clarity, and intention.Snoop Presents Goon with the Spoon
Par Snoop Dogg, Earl E-40 Stevens. 2023
The follow-up to From Crook to Cook, this next-level cookbook is all about bringing together memorable meals for any occasion,…
with 65+ recipes from rappers Snoop Dogg and E-40.Following the breakout success of his first cookbook, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (more than 1 million copies sold), Snoop Dogg returns with this new collection of recipes in collaboration with his friend and iconic Bay Area rapper E-40.Drawing inspiration from both rappers' musical catalogs, their favorite meals to cook and eat together, and E-40's Filipino food business, Lumpia, here are 65+ crowd-pleasing dishes that range from drinks to main courses to desserts. Seriously entertaining, this soulful cookbook is the follow-up fans are hungry for.GOOD EATS FROM SNOOP & E-40: The bestseller success of From Crook to Cook is all thanks to Snoop's irresistible persona, highly entertaining writing style, and accessible, tasty recipes. Now the door to Tha Boss Dogg's kitchen is open again, with added spice from collaboration with Earl "E-40" Stevens (the "Goon with the Spoon"), upping the ante with more crowd-pleasing recipes and more photography of Snoop at home and in the kitchen.CELEBRITY COOKBOOKS: If you're a fan of celebrity books and cookbooks such as Trejo's Tacos; F*ck, That’s Delicious; Cravings; and Son of a Southern Chef, Snoop Dogg's cookbooks have got you covered—complete with epic stories.Perfect for:Fans of Snoop Dogg, Martha & Snoop's Potluck Dinner Party, and Snoop's brands including Merry Jane, 19 Crimes, and more!Fans of E-40 and his food and spirits brandsHome cooks looking for easy, crowd-pleasing recipesBirthday, graduation, holiday, host or hostess gift givingYummy Yoga: Playful Poses and Tasty Treats
Par Joy Bauer. 2019
Written by beloved health expert Joy Bauer, Yummy Yoga is a fun and fresh introduction to yoga and nutrition. Playful…
photographs feature a diverse group of kids demonstrating yoga poses. On the opposite sides of the spreads, imaginatively sculpted fruits and vegetables mirror the same poses! Lift the gatefold flaps to find simple, child-friendly recipes incorporating all of the healthy ingredients featured in each photo.Take the mystery out of prepping your protein with this guide guaranteed to keep you in ketosis while serving up…
the sweet and smoky flavors you crave.Spice up your next backyard barbecue with this ultimate book of keto-friendly and sugar-free BBQ sauces, relishes, aiolis, dressings, and other tasty condiments. The key to the best barbecue is in the sauce—the delicious, sweet, smoky flavor that gets basted in and charred. But most store-bought sauces are packed full of sugar and preservatives, which is sure to knock your body out of ketosis. Keto BBQ Sauces, Rubs, and Marinades will show you how to have it both ways—delicious keto-friendly barbecue with all the flavor and none of the sugar. No matter what you want to grill, smoke, griddle, or roast, this book has the recipe you need to make your meat juicy, flavorful, and, of course, keto-friendly. From mayos and aiolis to ketchup, mustards, and marinades, these easy recipes will add the perfect touch to your meal. You’ll learn how to make keto-friendly alternatives for your favorite sauces, like:North Carolina Vinegar SauceKorean BBQ SauceTeriyakiAfrican Peri Peri Sauce Spicy KetchupChimichurri Green Goddess DressingKeto BBQ Sauces, Rubs, and Marinades will show you that you can enjoy mouthwatering, flavor-packed barbecue and still keep to a keto lifestyle.Reduce food waste and make food in minutes using your favorite kitchen appliance—the air fryer—with these 175 single-serving recipes.Don&’t know…
what to make when you&’re cooking for one? This cookbook gives you endless possibilities with single-serving meals from your air fryer! With its quick cook times, the air fryer is a fast and easy way to get dinner on the table. And now you can even enjoy a delicious homemade meal with none of the lingering leftovers. Whether you live alone or need a quick meal for just yourself, The &“I Love My Air Fryer&” Cooking for One Recipe Book will teach you how to create perfectly portioned recipes. With 175 recipes and photographs throughout, this cookbook is a must-have for air fryer fans. You&’ll find satisfying, single-serving dishes for every meal of the day, from breakfast to dessert.Have your cake and eat it too without any leftovers or waste with these 175 essential, delicious, and decadent baking…
recipes perfectly crafted for one.Baking for one is harder than it may seem. It&’s tricky to make sure you have the right measurements and ingredients to recreate a more manageable amount of your favorite treats. The good news is that it&’s now possible to prepare single-serving recipes that are full of flavor, easy to make, and economical with The Ultimate Baking for One Cookbook. This cookbook allows you to make fresh, homemade baked goods for one without having an entire cake, dozens of cookies, or a full tray of brownies leftover. Each of the 175 single-serving recipes are quick and simple to make and will save you both time and money. And while the common ingredients can be found in everyone&’s pantry, the results are anything but ordinary. From mug cakes to muffin recipes, you&’ll be able to enjoy delicious versions of all your favorite desserts, no matter what the occasion. Whether you live alone or are just searching for the perfect sweet treat, baking solo never needs to be challenging (or overwhelming) again!175 quick and easy recipes for all the satisfying, feel-good foods you crave right in your favorite appliance—the Air Fryer!The…
foods you love made quick and easy in the air fryer! In The &“I Love My Air Fryer&” Comfort Food Recipe Book, you&’ll discover 175 recipes and photos for delicious and satisfying dishes sure to bring a smile to your face. You&’ll find savory snacks like cheesy bacon fries and crunch homemade potato chips, sweet treats like chewy chocolate chip brownies and creamy cheesecake, plus hearty main dishes like salsa chicken casserole and stuffed pork chops so good you&’ll want a second serving. With the air fryer&’s speedy cooking time and oil free cooking methods, you can enjoy these mouth-watering recipes anytime with no hassle or guilt! The &“I Love My Air Fryer&” Comfort Food Recipes has tasty, quick, and easy recipes for all the meals you crave.Simplify meal time with these one-dish recipes for tasty breakfasts, flavor-packed lunches, and no-mess dump dinners on your grill! Make…
outdoor cooking even easier with a simple, everyday household item: aluminum foil. Simply combine the ingredients into a foil packet and then toss it on your trusty grill. Before you know it, the entire family will be enjoying a delicious and satisfying meal (not to mention, cleanup is a snap!). Perfect for weeknight cooking and even easier to make ahead, this book includes mouthwatering recipes like: Mexican Chicken Salsa Mediterranean Fish Baked Potato Packs Buffalo Cauliflower Banana Boats Pineapple Upside-Down Cakelette Perfect for any type of grill or even over an open campfire, Grilling with Foil Packets offers tips and tricks you need to master foil packet cooking.