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A day in Canada
Par Per-Henrik Gürth. 2015
This picture book takes readers on a sunrise-to-sunset tour across Canada, showcasing all kinds of fun adventures to be had…
from coast to coast. Each colourful spread shows a different time of day and location with a corresponding activity. For example, "7:15 a.m. Help unload fresh vegetables at the Halifax Farmers' Market." Ideas range from waking up with the sunrise in St. John's to falling asleep under the Northern Lights in Nunavut, and cover all manner of places in between, from large cities to national parks, in every province and territory. Grades K-3. 2015.Plants feed me
Par Lizzy Rockwell. 2014
PB&J hooray!: your sandwich's amazing journey from farm to table
Par Janet Nolan, Julia Patton. 2014
"PB & J Hooray!" is all about how peanut butter and jelly sandwiches are made. The story begins with the…
kitchen and works backward to the shopping, delivery, production, harvesting, farming, and planting processes. In fun, rhythmic language, readers discover how peanuts become peanut butter, grapes are made into jelly, and wheat turns into bread. Grades K-3. 2014.Green smoothie magic
Par Victoria Boutenko, Katya Korobkina. 2013
Food and faith
Par Susan Reuben, Sophie Pelham, Jan Panke, Nicholas Posner. 2011
From fasting at Ramadan to feasting at Diwali, a great deal can be learned about a religion through an understanding…
of its link with food. This book covers six major religions: Judaism, Islam, Sikhism, Hinduism, Christianity and Buddhism, and looks at celebrations, rules, fasting, and the use of food and drink in rituals. Grades K-3 and older readers. 2011.Splish, Splash, Foxes Dash!: Canadian Wildlife in Colour (Canadian Concepts)
Par Geraldo Valério. 2018
Here they come…orange foxes, blue whales, red cardinals, and many more Canadian animals in colour! New from the creator of…
bestsellers Moose, Goose, Animals on the Loose! and Jump, Leap, Count Sheep!, the third book in this Canadian trio introduces young readers to the concept of colour. Each spread features one of 10 different colours along with a Canadian animal brightly rendered in Geraldo Valério’s simple yet sophisticated paper collage. Each spread also features a lively descriptive phrase full of wordplay, alliteration, and rhyme. From the familiar black bears breakfasting in a bed of berries, to the more exotic purple sea stars stretching and pink prawns pirouetting, young readers will love discovering wildlife from a mix of environments including land, sea, and sky. An informational spread at the end includes spot art and facts about the featured wildlife.Black Women Who Dared
Par Naomi Moyer. 2018
Inspirational stories of ten Black women and women’s collectives from Canadian and American history. Included are leaders and groundbreakers who…
were anti-slavery activists, business women, health-care activists, civic organizers and educators. Celebrate these remarkable women, some of whom you may be hearing about for the first time, and the profound impacts they've made.Vegetables
Par Catriona Berry. 1999
How did that get in my lunchbox?: the story of food
Par Christine Butterworth, Lucia Gaggiotti. 2010
The best part of a young child's day is often opening a lunchbox and diving in. But how did all…
that delicious food get there? Who made the bread for the sandwich? What about the cheese inside? Who plucked the fruit? And where did the chocolate in that cookie get its start? From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Grades K-3. 2011.Sun in My Tummy
Par Laura Alary, Andrea Blinick. 2022
In simple but expressive language, a mother describes to her young daughter how the sun’s light becomes the energy in…
her body through the oats, blueberries, and milk in her home-cooked breakfast.Cocoa Magic
Par Sandra Bradley, Gabrielle Grimard. 2022
In a story where empathy and generosity shine as much as the tempered chocolates, eight-year-old Daniel learns from his chocolatier…
great-uncle and discovers how much comfort a small act of kindness can bringThe Perfect Sushi
Par Emily Satoko Seo. 2023
Miko likes things to be perfect. When she makes lopsided sushi for her grandmother’s birthday, she replaces it with perfectly…
formed sushi created by a restaurant robot. Upon delivering her gift, Miko discovers that kokoro (heart) – not impeccability – is the key ingredient to the perfect present. Sprinkled with engaging onomatopoeia, this unique title is infused with Japanese culture and delivers a universal message about the value of intention. A do-it-yourself sushi recipe is included.