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Sais-tu pourquoi-- papy a les cheveux blancs? (Sais-tu pourquoi)
Par Dominique Galiana. 2007
Pour aider les parents à satisfaire l'insatiable curiosité des enfants sur les petits mystères de la vie et du quotidien,…
chaque titre de cette collection regroupe une vingtaine de réponses à autant de questions scientifiques, regroupées sous six thématiques: Je voyage dans l'espace - J'observe mon corps - Je traverse les saisons - Je fais la cuisine - J'aime les animaux - Je découvre la science. Années 1-3. 2007.Rouge tomate
Par Marie Wabbes. 2004
La "pomme d'or" dans tous ses états, de sa culture à notre assiette. Accompagnés de rougeoyants croquis à l'aquarelle, on…
y présente dans un langage très simple, ses différentes variétés, les plats traditionnels dans lesquels elle s'intègre, ainsi que les condiments, conserves, produits de consommations, etc. Du gai-savoir appétissant! Années 1-3. 2004.Our food: a healthy serving of science and poems
Par Grace Lin, Ranida McKneally. 2016
L'aventure de la pomme de terre (Découverte benjamin ; #18)
Par Raphaëlle Brice. 2005
Kids cooking without a stove: a cookbook for young children
Par Aileen Paul. 1975
Une grand-mère, c'est fait pour
Par Harriet Ziefert, Amanda Haley, Nathalie Chaput. 2006
"Une grand-mère, c'est fantastique ! Qu'elle te construise des châteaux de sable, te garde après l'école ou soit ton professeur…
de danse, il y a plein de raisons de l'aimer sans compter. Tu en trouveras bien d'autres qui caractérisent TA grand-mère dans ce livre." -- 4e de couv. Titre uniforme: 41 uses for a grandma.Up!: how families around the world carry their little ones
Par Susan Hughes, Ashley Barron. 2017
Around the world, little ones are carried in many different ways: in slings, on shoulders, in backpacks, on hips, in…
baskets, and in loving arms. Depicts ten places around the world, from Afghanistan to northern Canada, Peru to West Africa, and in each place, a mom, dad, grandparent, aunt, uncle, cousin, or sibling lovingly carries a baby. With various family configurations and settings ranging from a busy outdoor market to a high-rise apartment kitchen, the book also celebrates diversity. Grades P-2. 2017.Why do families change?: our first talk about separation and divorce (Just enough)
Par Cindy Revell, Jillian Roberts. 2017
Plants feed me
Par Lizzy Rockwell. 2014
PB&J hooray!: your sandwich's amazing journey from farm to table
Par Janet Nolan, Julia Patton. 2014
"PB & J Hooray!" is all about how peanut butter and jelly sandwiches are made. The story begins with the…
kitchen and works backward to the shopping, delivery, production, harvesting, farming, and planting processes. In fun, rhythmic language, readers discover how peanuts become peanut butter, grapes are made into jelly, and wheat turns into bread. Grades K-3. 2014.Green smoothie magic
Par Victoria Boutenko, Katya Korobkina. 2013
Food and faith
Par Susan Reuben, Sophie Pelham, Jan Panke, Nicholas Posner. 2011
From fasting at Ramadan to feasting at Diwali, a great deal can be learned about a religion through an understanding…
of its link with food. This book covers six major religions: Judaism, Islam, Sikhism, Hinduism, Christianity and Buddhism, and looks at celebrations, rules, fasting, and the use of food and drink in rituals. Grades K-3 and older readers. 2011.Vegetables
Par Catriona Berry. 1999
My mom (Talk-about-books. #5.)
Par Debbie Bailey, Susan Huszar. 1991
How did that get in my lunchbox?: the story of food
Par Christine Butterworth, Lucia Gaggiotti. 2010
The best part of a young child's day is often opening a lunchbox and diving in. But how did all…
that delicious food get there? Who made the bread for the sandwich? What about the cheese inside? Who plucked the fruit? And where did the chocolate in that cookie get its start? From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Grades K-3. 2011.Whose gadgets are these? (Community Helper Mystery)
Par Capstone. 2020
Who is this book about? Its a mystery! A worker gives you clues about his work and the gadgets he…
uses to help people in his community. Can you use the clues to guess who it is?Whose equipment is this? (Community Helper Mystery)
Par Capstone. 2020
Who is this book about? It's a mystery! A worker gives you clues about his job and the equipment he…
uses to help people in his community. Can you use the clues to guess who it is?Fry bread: a Native American family story
Par Kevin Noble Maillard. 2020
Fry bread is food.It is warm and delicious, piled high on a plate.Fry bread is time.It brings families together for…
meals and new memories.Fry bread is nation.It is shared by many, from coast to coast and beyond.Fry bread is us.It is a celebration of old and new, traditional and modern, similarity and difference.Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American familyMagic ramen: the story of Momofuku Ando
Par Andrea Wang, Kana Urbanowicz. 2019
True story behind one of the world's most popular foods. Every day, Momofuku Ando would tinker with recipes until he…
came up with a new kind of ramen noodle soup that was quick, convenient, and tasty. For grades K-3. 2019Everybody cooks rice (Millbrook Picture Books)
Par Norah Dooley, Peter J. Thornton. 1991
It's dinnertime, and Carrie's mom sends her into their culturally diverse neighborhood to search for her missing brother, Anthony. Carrie…
discovers that every house she visits cooks with rice. Includes recipes. For grades K-3. 1991