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Starting from scratch: what you should know about food and cooking
Par Sarah Elton. 2014
Beginning with an exploration of taste and the way it works, the author explains how ingredients have been on the…
move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized, easily digestible pieces of information. Young readers will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry. They'll also discover that food is much more than just a pre-packaged meal. Grades 4-7. 2014.Ready set grow!: [quick and easy gardening projects]
Par Dorling Kindersley Publishing Staff. 2010
Teaches young gardeners how to grow plants from seed, how to propagate plants, when to harvest seeds, how long different…
plants take to grow, what to do about pests, and much more. Features more than 30 simple gardening projects specially designed to be completed during summer vacation. Grades 2-4 and older readers. 2010.Martha Stewart's new pies & tarts: 150 recipes for old-fashioned and modern favorites
Par Martha Stewart. 2011
Filled with seasonal fruit, piled high with billowy meringue, or topped with buttery streusel, pies and tarts are comforting and…
foolproof. Includes 150 recipes, some savoury, some sweet; some are simple enough for a weeknight, while others are fancy enough for special events. 2011. Uniform title: New pies and tartsDown to earth: how kids help feed the world (Footprints)
Par Nikki Tate. 2013
Kids all over the world help collect seeds, weed gardens, milk goats and herd ducks. From a balcony garden with…
pots of lettuce to a farm with hundreds of cows, kids can pitch in to bring the best and freshest products to their families' tables - and to market. Takes a close look at everything from what an egg carton tells you, to why genetic diversity matters - even to kids. Grades 4-7. 2013.Canada's best cookbook for kids with diabetes
Par Colleen Bartley. 2005
Developed to help parents of children with diabetes provide delicious and nutritious kid-friendly food that the whole family can enjoy,…
like Chocolate and Strawberry Waffles, Spaghetti and Meatballs or Peanut Butter Chip Muffins. More than 125 recipes provide ideas for everything from after-school snacks to main meals and desserts. Each recipe includes a complete nutritional breakdown and has been reviewed by diabetes educators. c2005.Vinaigrettes & marinades ((Vite fait).)
Par Florence Désourdy. 2009
"Nous avons tous et toutes à concocter des vinaigrettes et marinades plusieurs fois par semaine. Ce livre vous permettra d'ajouter…
une petite dose d'extravagance à vos repas, en plus de vous faire découvrir des recettes savoureuses". -- 4e de couv.Vaincre le désordre: dans sa tête et dans sa maison
Par Sophie Legault. 2013
Avons-nous un problème de rangement, ou souffrons-nous d'un mal plus profond qui fait que les objets prennent toute la place…
dans nos maisons ? Avec Vaincre le désordre, dans sa tête et dans sa maison, l'organisatrice professionnelle Sophie Legault propose aux lecteurs aux prises avec le désordre de leur maison d'amorcer une réflexion sur leurs habitudes de consommation et sur leur rapport aux objets qui les entourent. L'auteure offre ensuite un véritable programme de mise en ordre pour se sortir de la désorganisation et ne pas y retomber. Elle présente les astuces qu'elle a élaborées au fil des ans pour désencombrer les placards, déblayer le sous-sol, dégager les chambres et libérer la cuisine. Un livre pour tous ceux qui sentent le besoin de vaincre le désordre en eux et chez eux ! 2013.Lemon cures (Natural healing series)
Par Werner Meidinger. 2001
An exploration of the ancient history of lemons and the many secrets of cooking and healing with it. Examines the…
many conditions against which the lemon, its juice, its oils and pulp can be useful in healing. 2001.Meals for good health
Par Karen Graham. 1998
Nadiya's bake me a story
Par Nadiya Hussain. 2016
Enter a scrummy world of stories and recipes plus exclusive puzzles, all written and devised by Nadiya Hussain. Bake some…
delicious blueberry and orange soda bread and, while it is in the oven, enjoy the story of Little Red Hen and her friends. Meet some very confused elves in 'The Elves and the Chouxmaker', then make the salmon and green bean curry from the story. This is a World Book Day 2018 book. Grades 2-4. 2016.What's for lunch?: how schoolchildren eat around the world
Par Andrea Curtis. 2012
Whether their school is under a banyan tree, in a dusty tent held up with poles, or in a sturdy…
brick structure in the heart of a city, all children need a healthy lunch to be able to learn and grow. As the world becomes more interconnected, what we eat has become part of a huge global system. Unpack a school lunch, and you'll discover that food is connected to issues that matter to everyone and everything such as climate change, health and inequality. The author reveals the variety and inequality to be found in the food consumed by young people in typical school lunches from thirteen countries around the world. Grades 4-7. 2012.Bloodlines: the rise and fall of the mafia's royal family
Par Antonio Nicaso, Lee Lamothe. 2001
A gripping tale that crisscrosses Europe, Latin America, and the United States and Canada, Bloodlines underscores the complexity and sophistication…
of organized crime at its highest levels. It illustrates how the Caruana-Cuntrera family operates in the netherworld where the financial engineering that supports the global economy bumps up against the billions of dollars of criminal proceeds that need to be laundered. 2001.A searing and revelatory account of the missing and murdered Indigenous women and girls of Highway 16, and an indictment…
of the society that failed them. For decades, Indigenous women and girls have gone missing or been found murdered along an isolated stretch of highway in northwestern British Columbia. The highway is known as the Highway of Tears, and it has come to symbolize a national crisis. Journalist Jessica McDiarmid investigates the devastating effect these tragedies have had on the families of the victims and their communities, and how systemic racism and indifference have created a climate where Indigenous women and girls are over-policed, yet under-protected. Through interviews with those closest to the victims—mothers and fathers, siblings and friends—McDiarmid offers an intimate, first-hand account of their loss and relentless fight for justice. Examining the historically fraught social and cultural tensions between settlers and Indigenous peoples in the region, McDiarmid links these cases to others across Canada—now estimated to number up to 4,000—contextualizing them within a broader examination of the undervaluing of Indigenous lives in this country. Highway of Tears is a powerful story about our ongoing failure to provide justice for missing and murdered Indigenous women and girls, and a testament to their families and communities' unwavering determination to find it.A fun and tasty guide to baking with little chefs ages 1 to 4 If your little one is curious…
about what goes on in the kitchen, this toddler cookbook is the perfect way to get them involved. The recipes are designed to be whimsical and simple, so even young kids can start learning cooking basics, fine motor skills, and the joy of tasting and sharing their own creations. You’ll find advice for the best ways to bake with a toddler, including how to set up the workspace ahead of time, explain kitchen safety, and create a backup plan in case things get a little too messy. Every recipe includes both “adult steps" and “toddler steps” so you can see where to give your toddler some independence and where they’ll need a grown-up to lend a hand. Get kids excited about baking with a toddler cookbook that offers: Three difficulty levels—Choose what to cook based on your toddler’s interest and skill, and give them the chance to grow with the book, trying more advanced recipes as they improve.Fun, flavorful, and healthy recipes—This toddler cookbook features a wide range of sweet and savory flavors to encourage kids to try new foods while limiting the use of refined sugar. A personalized keepsake—Find space to write down when you made each recipe, what you enjoyed the most, how many stars you’d rate it, and any notes or memories you want to share. Explore a toddler cookbook that makes it fun, easy, and safe for your whole family to bake together.Madame Labriski l'affirme haut et fort: ce livre est LA RÉFÉRENCE pour cuisiner des collations nourrissantes et gourmandes! Fidèle à…
elle-même (et à la purée de dattes!), elle propose ici plus de 75 recettes sans sucre raffiné ajouté. Tantôt protéinées, tantôt sans noix, toutes les collations sont offertes en version sans gluten et sans produits laitiers, et approuvées par l'athlète et nutritionniste sportive Isabelle Morin. Que vous soyez un sportif du dimanche, un athlète de haut niveau ou un parent en quête de saines collations pour vos enfants, vous trouverez une bonne dose d'énergie parmi les collations dans ce livre!The story of chocolate (Dk Readers Level 3 Ser.)
Par C. J Polin. 2005
History of chocolate, beginning with the farming of Central American cacao trees in ancient times. Follows explorers' transportation of cocoa…
beans to Spain and the growth of chocolate's popularity. Discusses European inventions for processing cocoa and describes a vast modern industry. Uncontracted braille. For grades 2-4 and older readers. 2005Paris au-go-go: 6 True Tales Of Counter Terrorism As Told To
Par Mark Abernethy. 2017
Meet Mike. Runs a building site, drives a ute, likes a beer, loves his nail-gun. But Mike is hiding in…
plain sight. When the Pentagon call him in as ‘Big Unit’, he’s another kind of contractor - one as handy with a Colt M4 as he is with a Skilsaw, a man as accustomed to danger, death, and pain as he is to a hammer and nails. Paris Au-go-Go is the second of 6 stories contained in the book "The Contractor", which contain true adventures as told by "Mike" to Mark Abernethy.