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Awesome minds: video game creators / (Awesome Minds Ser.)
Par Alejandro Arbona. 2018
Did you know that Nintendo started in the mid-19th century as a playing card company and that the Japanese giant…
also sold rice and operated taxi cabs? And did you know that the very first video game was called Tennis for Two and was created by a US government scientist named William Higinbotham? Today, video games play a gigantic role in our culture and none of this would have been possible without people like Shigeru Miyamoto, the creative mastermind that turned a failed business venture into the game that eventually inspired him to build Donkey Kong and Mario Bros., or Donna Bailey, who created the arcade sensation video game Centipede. This book tells the stories of these amazing men and women who turned a small hobby into a multimillion-dollar industry that changed the way we play and interact, from our living rooms to the arcades, on our computers to our hand-held devices. Grades 4-7. 2018.How to Become an Accidental Genius (Accidental Ser. #2)
Par Frieda Wishinsky, Elizabeth MacLeod. 2019
Don't be afraid to try! Make connections! Be persistent! Ask questions and never take no for an answer! Learn the…
secrets and amazing stories of successful inventors! How to Become an Accidental Genius is full of inspiring tales of famous and lesser-known inventors who have changed the world, from George Washington Carver, Mary Anderson (inventor of the windshield wiper) and inventor and actress Hedy Lamarr to Frank Epperson (of Popsicle fame) and Mary Sherman Morgan (The Woman Who Saved the U.S. Space Race). Readers will be amazed at the inventiveness of these geniuses. The book focuses on inventors from North America but includes stories from around the world. Organized into eleven chapters that highlight the qualities inventors have in common, the book also features profiles of inventive kids and teenagers.Twenty-three women from 10 different countries whose careers span a half century of human spaceflight are profiled in this educational…
book for young readers. Women in Space features such figures as Sally Ride, the first American woman to orbit the earth; Peggy Whitson, who logged more than a year in orbit while aboard the International Space Station; Mae Jemison, the first African American woman in space; and astronauts from Japan, Canada, Italy, South Korea, and France. Additional attention is paid to the women of Mercury 13, a program that trained women in the same screening tests administered to the men who became the first astronauts at NASA. Space pioneer Valentina Tereshkova, who in 1963 became the first woman to rocket into space, is also profiled. These stories of the pilots, physicists, and doctors who broke the stratospheric ceiling demonstrate the vital role women have played in the history of space exploration.Reporting on a range of historical and contemporary female builders and designers, this educational book strives to inspire a new…
generation of girls in the disciplines of science, technology, engineering, and math. With many of the profiles set against the backdrop of such landmark events as the women's suffrage and civil rights movements and the Industrial Revolution, and with original interviews from a number of current architects and engineers, this book provides inspiration and advice directly to young women by highlighting positive examples of how a strong work ethic, perseverance, and creativity can overcome life's obstacles. Each profile focuses on the strengths, passions, and interests each woman had growing up; where those traits took them; and what they achieved. Sidebars on related topics, source notes, and a bibliography make this an invaluable resource for further study.A First Cookbook for Children
Par Christopher Santoro, Evelyne Johnson. 1983
Finally, a beginning cookbook designed especially for children -- and one that adds the fun of coloring to the joy…
of cooking. A First Cookbook for Children contains a wide variety of yummy, mouth-watering recipes that kids love and love to fix: cheeseburgers, chicken, pizza, salads, sauces, desserts, dips, and much more.Assuming no previous cooking experience, the author gently guides the reader from start to finish with special sections on muffins, cakes, meat loaf, chicken, dips & dunks, corn bread, scalloped potatoes, biscuits, salads, hamburgers, fish, cookies, macaroni & cheese, pancakes, candies, dressings, pizza, baked ham, crudités, and rice.Simple, easy-to-follow instructions plus clear explanations of ingredients and utensils take a child through each step of food preparation and actual cooking. A helpful introduction includes lists of necessary equipment and basic ingredients along with five sample menus. A fun first cookbook for kids ages 10 and up, this volume offers 60 sure-to-please recipes.Loaves of Fun: A History of Bread with Activities and Recipes from Around the World
Par Elizabeth M. Harbison, John Harbison. 1997
From the pitas of ancient Mesopotamia to the white breads of the modern bakery, kids can explore the globe with…
more than 30 exciting recipes and activities about the history of bread.Path to the Stars: My Journey from Girl Scout to Rocket Scientist
Par Sylvia Acevedo. 2018
The inspiring memoir for young readers about a Latina rocket scientist whose early life was transformed by joining the Girl…
Scouts and who currently serves as CEO of the Girl Scouts of the USA.A meningitis outbreak in their underprivileged neighborhood left Sylvia Acevedo’s family forever altered. As she struggled in the aftermath of loss, young Sylvia’s life transformed when she joined the Brownies. The Girl Scouts taught her how to take control of her world and nourished her love of numbers and science. With new confidence, Sylvia navigated shifting cultural expectations at school and at home, forging her own trail to become one of the first Latinx to graduate with a master's in engineering from Stanford University and going on to become a rocket scientist at NASA’s Jet Propulsion Laboratory. Simultaneously available in Spanish!The Strangest Man: The Hidden Life of Paul Dirac, Mystic of the Atom
Par Graham Farmelo. 2009
Paul Dirac was among the great scientific geniuses of the modern age. One of the discoverers of quantum mechanics, the…
most revolutionary theory of the past century, his contributions had a unique insight, eloquence, clarity, and mathematical power. His prediction of antimatter was one of the greatest triumphs in the history of physics. One of Einstein's most admired colleagues, Dirac was in 1933 the youngest theoretician ever to win the Nobel Prize in physics. Dirac's personality is legendary. He was an extraordinarily reserved loner, relentlessly literal-minded and appeared to have no empathy with most people. Yet he was a family man and was intensely loyal to his friends. His tastes in the arts ranged from Beethoven to Cher, from Rembrandt to Mickey Mouse. Based on previously undiscovered archives, The Strangest Man reveals the many facets of Dirac's brilliantly original mind. A compelling human story, The Strangest Man also depicts a spectacularly exciting era in scientific history.Aviation: Cool Women Who Fly
Par Carmella Van Vleet, Lena Chandhok. 2016
Have you ever looked up into the sky, seen an airplane, and wondered where it was going and who was…
flying it? Aviation is the study of the design, development and production, and operation of aircraft. In Aviation: Cool Women Who Fly, children ages 9 to 12 learn about this fascinating field and meet three successful women working in aviation. Meg Godlewski is a master certified flight instructor, Kristin Wolfe is a pilot in the Air Force, and Taylor McConnell is a production support engineer.Nomad Press books in the Girls in Science series supply a bridge between girls' interests and their potential futures by investigating science careers and introducing women who have succeeded in science. Compelling stories of real-life aviation experts provide readers with role models that they can look toward as examples of success.Aviation: Cool Women Who Fly uses engaging content, links to primary sources, and essential questions to whet kids' appetites for further exploration and study of aviation. This book explores the history of aviation, the women who helped pioneer flight, and the multitude of varied careers in this exciting and important field. Both boys and girls are encouraged to let their imaginations and dreams soar.National Geographic Kids Cookbook
Par Barton Seaver. 2014
Join Barton Seaver--master chef and National Geographic Explorer--on a year-round culinary adventure as he explores what it takes to create…
the ultimate dish. Barton provides mouthwatering recipes, the ins and outs of healthy eating, awesome crafts and activities, and food-focused challenges, proving once and for all that cooking can be a blast. Follow along as he teaches you to plant a kitchen garden, host a dinner party for your friends, and pack the perfect school lunch. Other highlights include ways to play with your food, festive holiday meals, snow day snacks, and family cooking competitions. With fascinating sidebars, profiles on real people, and cool facts, the National Geographic Kids Cookbook will have you ruling the kitchen in no time!Chef (Earning $50,000 - $100,000 with a High S)
Par Christie Marlowe. 2014
For many high school graduates, college is a way to get ahead, but going to college is not the only…
way for young adults to succeed. Many people choose to enter the workforce after high school to start earning money and gaining experience right away. These motivated young workers can have rewarding jobs without ever having to earn a 4-year college degree. If you're interested in cooking and don't know that you want to--or can--go to college, a career as a chef may be right for you. Young people need only a high school diploma or equivalent to start work as a chef, and they can eventually earn more than $50,000 a year working in restaurants. In Chefs, you'll learn how to start a career in cooking and what you need to succeed in the field. Find out about the prospects for careers in food preparation in the future, how much chefs can make each year, and whether your path to success includes a career as a chef.Eat Your Words: A Fascinating Look At The Language Of Food
Par Charlotte Foltz Jones, John O'Brien. 2018
Baked Alaska, melba toast, hush puppies, and coconuts. You'd be surprised at how these food names came to be. And…
have you ever wondered why we use the expression "selling like hotcakes"? Or how about "spill the beans"? There are many fascinating and funny stories about the language of food--and the food hidden in our language! Charlotte Foltz Jones has compiled a feast of her favorite anecdotes, and John O'Brien's delightfully pun-filled drawings provide the dessert. Bon appetit!Party in a Cup
Par Greg Lowe, Julia Myall. 2010
Party in a Cup! has all the secret ingredients girls need to throw 4 unforgettable parties--a slumber party, tea party,…
summer party, and spa party. This cookbook comes with easy-to-follow recipes for 25 totally tasty treats, party favors, and decorating ideas. Party-planning has never tasted so good!Design Idea Book: Learning From Designer Showhouses
Par Karen Templer. 2007
Leading magazine editors team up with top builders and designers to provide fresh ideas that represent the best in modern…
home design, in a colorful volume that tours thirty-nine inspirational residences that combine real-world functionality with style to create designs that match today's busy family lifestyles.Keys to Good Cooking
Par Harold Mcgee. 2010
A requisite countertop companion for all home chefs, Keys to Good Cooking distils the modern scientific understanding of cooking and…
translates it into immediately useful information. The book provides simple statements of fact and advice, along with brief explanations that help cooks understand why, and apply that understanding to other situations. Not a cookbook, Keys to Good Cooking is, simply put, a book about how to cook well. A work of astounding scholarship and originality, this is a concise and authoritative guide designed to help home cooks navigate the ever-expanding universe of recipes and ingredients and appliances, and arrive at the promised land of a satisfying dish.Fun with Asian Food
Par Marijke Den Ouden, Devagi Sanmugam. 2005
Introducing Anneke and Max, a lovable brother and sister, who have great fun cooking and eating the favorite dishes of…
the countries of Asia!Anneke and Max love dressing up in the colorful clothes of each country and readers will also learn about the culture and origin of each food depicted. This book is aimed at children ages 6 -12, but readers of all ages will find much to enjoy. It's also a fun way to introduce children to the delights of cooking, plus an opportunity to learn about the national costumes of each country.This volume is intended to be the first in a series about Anneke and Max 's cooking adventures in Asia.Recipes include:Indian Fruit LassiChicken YakitoriKorean Scallion PancakesChinese Birthday NoodlesThai Chicken SoupVietnamese Spring RollsJapanese Bread SushiIndian Naan PizzaBanana PancakesNo Bake Pineapple TartsMango PuddingChicken Rice BallsJapanese Egg CupsWonton Dumpling SoupBreakthrough!: How Three People Saved "Blue Babies" and Changed Medicine Forever
Par Jim Murphy. 2015
In 1944 a groundbreaking operation repaired the congenital heart defect known as blue baby syndrome. The operation's success brought the…
surgeon Alfred Blalock international fame and paved the way for open-heart surgery. But the technique had been painstakingly developed by Vivien Thomas, Blalock's African American lab assistant, who stood behind Blalock in the operating room to give him step-by-step instructions. The stories of this medical and social breakthrough and the lives of Thomas, Blalock, and their colleague Dr. Helen Taussig are intertwined in this compelling nonfiction narrative.Moth and Wasp, Soil and Ocean: Remembering Chinese Scientist Pu Zhelong
Par Sigrid Schmalzer, Melanie Linden Chan. 2018
Moth and Wasp, Soil and Ocean tells its story through the memories of a farm boy who, inspired by Pu…
Zhelong, became a scientist himself. The narrator is a composite of people Pu Zhelong influenced in his work. With further context from Melanie Chan’s historically precise watercolors, this story will immerse young readers in Chinese culture, the natural history of insects, and the use of biological controls in farming. Backmatter provides context and background for this lovely, sophisticated picture book about nature, science, and Communist China. “The first time I saw a scientist in my village was also the first time I saw a wasp hatch out of a moth’s egg,” writes the narrator of this picture book about Chinese scientist Pu Zhelong. “In that moment I could not have said which was the more unexpected—or the more miraculous.” In the early 1960s, while Rachel Carson was writing and defending Silent Spring in the U.S., Pu Zhelong was teaching peasants in Mao Zedong’s Communist China how to forgo pesticides and instead use parasitic wasps to control the moths that were decimating crops and contributing to China’s widespread famine. This story told through the memories of a farm boy (a composite of people inspired by Pu Zhelong) will immerse young readers in Chinese culture, the natural history of insects, and sustainable agriculture. Backmatter provides historical context for this lovely, sophisticated picture book. The author, Sigrid Schmalzer, won the Joseph Levenson Post-1900 Book Prize for 2018 for her book Red Revolution, Green Revolution. This is the most prestigious prize for a book about Chinese history, and the book upon which Moth and Wasp, Soil and Ocean is based. Fountas & Pinnell Level UThe Urban Homestead (Expanded & Revised Edition)
Par Kelly Coyne, Erik Knutzen. 2008
The expanded, updated version of the best-selling classic, with a dozen new projects."A delightfully readable and very useful guide to…
front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat."-BoingBoing.net"...the contemporary bible on the subject."-The New York TimesThis celebrated, essential handbook shows how to grow and preserve your own food, clean your house without toxins, raise chickens, gain energy independence, and more. Step-by-step projects, tips, and anecdotes will help get you started homesteading immediately. The Urban Homestead is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics.Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities.Learn how to:Grow food on a patio or balconyPreserve or ferment food and make yogurt and cheeseCompost with wormsKeep city chickensDivert your grey water to your gardenClean your house without toxinsGuerilla garden in public spacesCreate the modern homestead of your dreamsLa cocina de los Estefan
Par Emilio Estefan, Gloria Estefan. 2008