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Articles 101 à 120 sur 6350
Par Charles Lockwood. 2007
This book is a guide to man's ancestors, from the earliest hominids such as Sahelanthropus, dating back 6-7 million years,…
through to our own species, Homo sapiens. Over the past twenty years there has been an explosion of species' names in the story of human evolution, due both to new discoveries and to a growing understanding of the diversity that existed in the past. Drawing on this new information the author explains what each of the key species represents and how it contributes to our knowledge of human evolution. He describes the main sites, the individual fossils, the people and stories involved in the key discoveries and the basic facts about each species - what it looked like, how and when it lived and what it ate as well as explaining how we know all this. 2007.Par William Leith. 2005
The text charts new territory for everyone who has ever had a craving or counted a calorie. It is a…
satirical confession of food, fat and addiction. Some descriptions of sex and some strong language. 2005.Par André Marette, Geneviève Pilon. 2016
Substance jadis extrêmement rare, le sucre est aujourd'hui omniprésent dans notre alimentation. Quelles sont les conséquences pour la santé de…
sa surconsommation généralisée? Est-il à l'origine de l'alarmante pandémie d'obésité et de diabète, et des nombreuses maladies associées? Le sucre serait-il, en un mot, un poison à bannir absolument, ou cette substance inoffensive que défend et promeut habilement l'industrie agroalimentaire? La vérité, comme toujours, est complexe, et les déclarations à l'emporte-pièce ne font que l'embrouiller. Ainsi, on sait qu'il n'y a pas un, mais des sucres. Ceux que contiennent naturellement les aliments. Ceux qu'on ajoute, massivement, aux produits préparés. 2016.Your brain is a growing, changing organ and you can improve the very structure, wiring, and functioning of your brain…
cells by what you eat and the supplements you take. Learn how to mould your brain to optimize memory, intelligence, mental achievement, and mood by eating the right foods and taking specific brain boosting supplements; from common vitamin E to alpha lipoic acid, ginkgo biloba, and Co-Enzyme Q10. 2000.Par Joy Bauer, Carol Svec. 2009
L.I.F.E. stands for Look Incredible, Feel Extraordinary, so not only will you shed pounds, but you'll wake up each morning…
feeling more energized and more enthusiastic. The secret is in following these four steps: strip away negative eating habits, reprogram your appetite and discover the joys of healthy eating, use an easy-to-follow eating plan, and find your maintenance groove. 2009.Par Robert C Atkins. 2003
The late physician's last book - following "Dr. Atkins' New Diet Revolution" - explains how to permanently maintain an ideal…
weight by eliminating excess carbohydrates from one's diet. Includes six months of menu plans and recipes as well as success stories by dieters. Bestseller. 2003.Par Leslie Beck, Anne Von Rosenbach. 2001
"Leslie Beck's nutrition guide for women" provides in-depth information that is easy to understand, lifestyle-relevant, and based on current scientific…
evidence. This complete reference on women's health is written for all women - for healthy women who want to stay well and lower their chances of disease, and for women who have a specific health condition and want to do whatever they can through diet and supplements to manage it. 2001.Par John R Gribbin. 1996
British science writers provide an overview on how interstellar collisions and meteoroidal impacts have shaped life on earth, beginning with…
the dinosaurs. They discuss different technologies that could be used in the future to prevent a calamitous collision between the Earth and an asteroid. 1996.Par Adelle Davis. 1972
Advises those who suffer from illness to select the best foods that contain the most needed nutrients for repairing and…
rebuilding a sick body. The author outlines a program to aid recuperation and includes all the practical aspects of planning diets. 1972.Par Suzanne Lapointe, Lucie Chaurette. 1981
Par Adelle Davis, Muriel Lesterlin. 1985
Par Jean-Marie Bourre. 1990
Par Claire Beauvillard, Steve Wootton, Léone Bérard. 1992
Par A. J Rochester. 2006
AJ Rochester has always been a lazy girl, and she knows how hard it is to lose weight and exercise.…
After losing forty-five kilos, and writing about it in "Confessions of a Reformed Dieter" (DC29952), hundreds of desperate women wanted to know how she did it. Forget Dr Phil, the clothesline and Atkins - this is an easy, fun and effective guide for any lazy girl who needs to lose weight and get results that last. AJ focuses on achievable goals, having fun and loving yourself while you make the biggest changes in your life. 2006.Par Stephen Jay Gould. 1989
The Burgess Shale is a rock formation containing the fossilized remains of a large number of marine creatures that no…
longer exist. An account of the studies, the misinterpretations and the revisions of opinion which arose from the Burgess Shale findings. 1989.Par Paul Berval. 1972
A scientist establishes the relationship between diet, well-being, and longevity. Kurzweil recommends limiting fat consumption to 10 percent of the…
daily diet, coupled with a moderate exercise program and a life-style designed to control stress. Includes recipes, a glossary, and charts listing the nutritional content of certain foods. 1993.Par Sylvester Stallone, David Hochman. 2005
Movie fans can argue the merits of Rocky vs. Rambo, but no one can accuse Sylvester Stallone of being a…
couch potato. Stallone recounts his training methods, tailoring the best and worst of what he's learned from forty years in the gym and testing trendy diets into a simple (3-hour-a-week) workout/eating program anyone can follow. 2005.Par Anita Naik. 1999
Do you worry about your weight? Do you wish you looked like a supermodel? Are you always on a diet?…
Does eating make you feel guilty? From crash diets and calorie-counting to anorexia and bulimia - find out the facts about food and you, and learn to love your body with this guide to eating. Junior and Senior High. 1999.Par Tatsu Nagata, Dedieu. 2016
Catapulté en pleine Préhistoire, Tatsu Nagata observe le terrifiant tyrannosaure. Ce lézard géant pouvait peser jusqu'à 7 tonnes et mesurer…
12 mètres. Ce terrible prédateur, friand de chair fraîche Heureusement lorsqu'ils étaient sur terre, les hommes n'existaient pas encore ! Années M-2 et plus.