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Eat right 4 your type: the individualized diet solution to staying healthy, living longer & achieving your ideal weight (Eat Right 4 Your Type Ser.)
Par Catherine Whitney, Peter D'Adamo. 1996
A naturopathic physician recommends diet, exercise, and lifestyle changes based on a person's blood type. Suggests that foods consumed produce… different chemical reactions in individuals of the four major blood types, and that scientists have confirmed a link between blood type and the risk of certain diseases. 1996.
Par Marjorie Harris. 2009
Harris - who has been an organic gardener since the 1960s - encourages the Canadian gardener to get back to… basics. With information updated for today's society, she shows how little use pesticides and chemicals are when making a lush and abundant garden. 2009.
Par Robert C Atkins. 2008
Restructure the way you eat to focus on the foods that will help you re-energize, lose weight, and keep it… off. This book offers essential medical and nutritional information, low-carb meal plans, and dozens of mouth-watering recipes for everything from appetizers to entrées to desserts. 2008, c2002.
Par Diane Ackerman. 2001
A celebration of the sensory pleasures of the garden, from deadheading flowers to studying slugs. Ackerman describes the unexpected drama,… and the sanctuary, that her garden provides. Her hymn to the outdoors and the pleasure we take in it ranges from descriptions of nature's violence to loneliness, portrayed by clamouring male crickets in spring, to sheer wonderment. 2001.
Par Elaine Gloria Gottschall. 1994
Discusses the relationship between food and disorders such as Crohn's disease, ulcerative colitis, autism, and celiac disease. Explains the cycle… of events occurring in the intestine of those with such problems, and how the Specific Carbohydrate Diet can break the cycle and permit the body to regain normal functioning. Includes recipes. 2004.
Par Edith Marks, Rita Montauredes. 1997
Par Jan Main. 1997
Written by a Toronto home economist in conjunction with the Osteoporosis Society of Canada, this is a cookbook aimed at… helping girls and women get enough calcium in their diets. It contains calcium-loaded recipes and offers non-dairy sources for this nutrient. It also recommends exercises that help to maintain healthy bones. 1997.
Par Kieran Egan. 2000
This narrative is a chronicle of Egan's Zen garden adventure with observations about the "Zen" principles that guided his work.… It is the education professor's first foray into the world of garden writing. 2000.
Par Zaira Cattaneo, Tomaso Vecchi. 2011
Italian researchers examine the effects of blindness on the development and functioning of the human cognitive system. They demonstrate the… ways other senses evolve to help compensate for the absence of sight. 2011.
Par Joseph A Schwarcz. 2007
Eat salmon, it's full of good omega-3 fats, or don't eat salmon, it's full of PCBs and mercury. Schwarcz takes… his thorough knowledge of food chemistry and applies it to today's top food fears, trends and questions. The result is a description of the miracles of science happening in our bodies every time we eat, and an exploration of the myths, claims and misconceptions surrounding our obsession with diets, nutrition and weight. 2007.
Par Michelle Obama. 2012
America’s First Lady describes the kitchen garden that she and White House staff planted in 2009 on the south lawn.… Discusses seasonal plants and chores, provides recipes, explores other gardens across the country, and examines the history of gardening. 2012.
Par Laurie Capogna, Barbara Pelletier. 2013
Grâce au format unique du programme Aliments pour les yeux, alliant nutrition et santé, les jeunes lecteurs apprennent facilement comment… les aliments qu'ils mangent contribuent à la santé de leurs yeux. Riche en illustrations détaillées, en images en gros plan et en informations claires, "Aliments pour les yeux pour enfants" dévoile la puissance et les mystères du système oculaire. Écrit par deux optométristes chevronnées, il est un guide fascinant, explorant les nombreuses facettes de notre vision, cette merveilleuse clé d'accès au monde qui nous entoure. Années 5-8 et plus. 2013. Titre uniforme: Eyefoods for kids.
Par Laurie Capogna, Barbara Pelletier. 2011
Dr. Laurie Capogna et Dr. Barbara Pelletier ont élaboré un guide pour améliorer la santé oculaire et prévenir, ralentir ou… supprimer les maladies oculaires les plus communes. Muni des derniers résultats scientifiques, de conseils pratiques, d’idées de repas et de recettes… c’est un guide complet, facile à suivre sur la science et la sante. c2011.
Par Joann Woy. 1997
Advises gardeners with special needs on ideas, tools, and methods. Topics include garden design and layout, raised beds, container and… tabletop gardening, easy composting, watering, lawn care, and accessories to facilitate physical tasks. An appendix lists sources of tools, supplies, and information. c1997.
Par Cheryl Merser. 1994
In an unintimidating, conversational style, Cheryl Merser describes the basics of ornamental gardening for beginners. She discusses gardening tools, shortcuts,… year-round maintenance, and many types of plants from shrubs to herbs, perennials to annuals. c1994.
Par Merilyn Simonds. 2011
Traces a year of growing seasons at The Leaf, Simonds' acreage in eastern Ontario. A lifelong gardener, Simonds works the… soil and the soul for wide-ranging revelations about everything from flowers that keep time, to the strange gift of compost, to great gardens of the world, to things lost and found underground. 2011.
Par David Hapgood, Arthur Seiderman, Steven E Marcus. 1989
Discusses the difference between sight, which is present at birth, and vision, which is a learned skill involving the eye… and the brain. The authors believe that many people with vision problems are not receiving the help they need. c1989.
Par Donna Washburn, Heather Butt. 2003
Tasty and innovative recipes for everything from baked goods, pasta dishes, appetizers and family meals to desserts. Features food that… is typically avoided in gluten-free diets, but which everyone can enjoy, whether they are affected by gluten intolerance or not. Includes Broccoli-Cheddar Cornbread, Fudgy Brownies and Tomato Rosemary Bread. 2003.
Par Rick Gallop. 2005
G.I. measures the speed at which your body breaks down food and converts it to glucose, which is used for… energy or stored as fat. When losing weight, it is critical to avoid foods that have a high G.I., because they are digested too quickly by your body. Gallop lists foods in one of three categories: foods to avoid, foods to eat occasionally, and foods that you can eat as much of as you want. Includes recipes, snack ideas, a pull-out shopping list, tips on dining out and strategies for maintaining your new weight. 2005.